About Us

Our passion is to share what we love with the people around us. In our case, that happens to be delicious food and cocktails.

Amanda

Amanda began her culinary career attending the culinary program at the Art Institute of Vancouver. Her love of baking and pastry accelerated her into owning her own bakery, Edible Flours, at the age of 27 in Kitsilano. She will now be using her customer service skills to run the front of house team.

Husband and Wife Duo

It all began with a chance encounter on a dating site, where our mutual love of food bonded us and jump started our dream of owning a restaurant together. On our honeymoon, the idea of the Maplewood Smokehouse began and a year later we are now seeing our dream come to fruition.

Jesse

Jesse has been a chef for 20 years, working in various different styles of restaurants. His love for BBQ began at a restaurant in Vancouver called Peckinpah, where he worked as the Head Chef. He’s super excited to bring all the tasty things he has learned over the years to Chilliwack to begin a brand new food legacy.

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